Side Dishes

Coconut Lavender Blueberry Scones

Ladybug Caprese

Pea Hummus-Style Dip

Roasted Seasoned Cauliflower

Steamed Artichokes

Artichokes: Spring’s Best in a Farro and Millet Salad

Grilled Bok Choy with Crispy Prosciutto, Pecorino and Pine Nuts

Baby Bok Choy with an Asian Flair

Summer Salads with a Cherry on Top

Cherry Tomato and Farro Salad

Brown Butter Wilted Cabbage Salad

Copyright ©2024 Edible Ojai & Ventura County. All rights reserved