Edible Ojai & Ventura County Magazine Circulation is Verified
Edible Ojai & Ventura County magazine is again participating in a third-party circulation audit by the Alliance for Audited Media. The semi-annual audit assures that the titles within the network of over 90 Edible magazines in as many regions across the United States and Canada have verified distribution and circulation statistics.
“While common for large newspapers and national publications, having third-party circulation verification is uncommon for smaller local publications,” said Ron Wallace, publisher of Edible Ojai & Ventura County. “Having this accredited audit data reassures advertisers that the presented audience size is accurate, and that their advertising message is indeed being delivered to the claimed number of parties.”
About Edible Ojai & Ventura County: As a quarterly publication focusing on the farmers, chefs, vintners, brewers and food artisans who make up the local food scene, Edible Ojai & Ventura County gives voice to the area’s inspirations, trends, controversies and challenges, while offering inside access to its most influential contributors.
About Edible Communities, Inc: Edible Communities is a vibrant network of locally owned and operated publications across the United States and Canada cultivating thoughtful, celebratory and colorful conversation around local food. Launched in 2002 by co-founders Tracey Ryder and Carole Topalian – and soon lauded by Saveur as the model for what a regional food magazine should be – Edible Communities now publishes in over 90 communities offering a singular combination of local perspectives with a resounding national voice. In 2011, Edible Communities won the coveted James Beard Award for Publication of the Year.