Fresh organic cold pressed walnut oil is the secret ingredient to making salad dressings extra special. Most recipes that call for oil can handle the substitution, but this one was created to highlight the nutty freshness.
Ingredients
SERVINGS: 2 Serving(s)
For walnut miso dressing
- 3 tablespoons cold-pressed organic walnut oil
Preparation
Chef Note: No pears in season? The fruit element in this salad can be adjusted: citrus in late winter, blueberries in the spring, strawberries in summer, pears, apples or pomegranates in fall.
Looking to add a protein element? Grilled chicken or shrimp would make a lovely addition.
