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What Can I Feed Betty Fussell?

What Can I Feed Betty Fussell?

Our Latest Stories

From Market to Table

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What Can I Feed Betty Fussell?

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More Food for Thought

CAPTION Mama Tree, a regenerative farm in Upper Ojai, takes a team of people to keep things running. Pictured here from left is farm apprentice Rachael Campos, harvest coordinator Hanni Soffa, product manager Madeline Steiner, and co-directors Natalie Buckley-Medrano and Jeffrey Reidl and their daughter.

Under the Mama Tree

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Forest Bathing

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The Price Of Your Plate

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Dragon Fruit: A Vision to Sweet Fruition

Co-owner of Windy Hill Ranch Kelly Gonda, pictured above in her signature wide-brimmed hat, surrounds herself with her chosen family. From left: Patricia Larson (kid care), Bridget Baskin (private chef), Lidia Rivas (Tia), Kelly Gonda, Christy Reich (director of operations), Kimberly Chamale (cheese and cajeta maker), Esmeralda Rivas (creamery manager) and Kayla Kassabian (animal manager)

From Stable To Table: The Fenwick Farms Foods Story

Patricia Zadeh says that her son Alex (right) is the dreamer and son Allen (left) is the realist when it comes to farm planning, while husband Ali just wants to grow what he loves.

AZ-RANCH: A Family Rooted in Farming

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Edible Weddings

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